Eating the proper amount is hard. Eating when you have low time, money, mental energy, or education on cooking is even harder.
This book assumes nothing. Do you know how to turn on your stove? You are properly prepared to use this cookbook.
Just want to share it with more folks!
This is for people who might not have pasta sauce in their pantry, but most people will have ketchup in the fridge.
Or packets from a fast food restaurant
i once had a long article in a pre-internet punk 'zine about the different meals you can make with free food like condiments… salt pepper water ketchup mustard relish honey etc. it also taught how to use toothpaste as hair gel.
it was eye opening.
100%, some of these recipes are “scavenge for food with things in the back of your fridge/pantry”